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Contribuisci feedbackI decided to visit this restaurant because the menu looked unique, and there were plenty of available reservations in an otherwise bustling area. Our experience was quite mixed throughout our dining visit. The greeter and staff were very warm and friendly, and they promptly served our drinks. However, we started with the cornmeal-fried oysters, which were overcooked to the point of being nearly inedible—almost black and with a rubbery texture inside. I’m not sure how those passed through the kitchen. The sirloin steak was acceptable but also overcooked, although the accompanying potatoes were quite tasty. On a brighter note, the sweet tea pork loin was exceptional and perfectly cooked, and the gruyere grits that came with it were also excellent. In summary, while some dishes missed the mark, others were fantastic.
Perfect for a date night! The atmosphere is quiet and relaxed, and the food was excellent!
Steak was not cooked when ordered medium rare. a hospitable trout and go salmon. the restaurant has not been appreciated for the steak. the waitress was nice, but not very knowledgeable.
On Saturday night with my wife. the food was decent and the prices were very reasonable. our server was in order, but what the night did was the hostess kathryn, who spent a lot of time talking to us. what was distracted was a group of about 10 that celebrate a great parentbirth day. restaurant was not busy so that the unmatched group let the young pists run around and makes a little noise. very unthinkable. thanks for the opportunity to leave thoughts.
It just keeps getting better and better! Our table chose the sea bass and short ribs, accompanied by braised kale and mustard greens, mascarpone polenta, squash, Brussels sprouts, green beans, and carrots. Everything was absolutely delicious—better than our first visit four months ago. The presentation was stunning, and the portions were generous. We will definitely be back! Our server and the manager were very welcoming and incredibly attentive. Great job, Harth!
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