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Contribuisci feedbackFor this restaurant are 5 stars not enough, eating is prepared by the talented chef marco, and a joy at taste. laura always makes us welcome with her beautiful smiles and laugh. nate the sever good one of the best I have come, a perfect mix of extremely professional and easy to go. I mentioned eating!
We had a disappointing experience, primarily due to the chef's rudeness. My family felt quite uncomfortable, and it seemed like he didn't want us there because we had children. I can only give two stars—one for the overall experience and one for the food, which was actually good. However, Marco should definitely stay in the kitchen!
This was my second visit, and it was even better than the first! The rack of lamb was cooked to perfection, especially after indulging in a wonderful cheese platter. The service was attentive and delightful, and it was a pleasure to chat with the chef about the food! Additionally, there's a small deli attached where you can find hard-to-get ingredients.
Well the food was amazing, very authentic Italian food. But the attitude from the owner Marco I think it was) was just absolutely shocking.We entered the restaurant and the blind fell off the door as the door opened past 90deg. Mind you I'm on crutches and my auntie need assistance getting in. He came storming over like we had broken the door and then proceeds to tell us that he is going to charge us $100 to fix it. My mother apologises for the blind and he proceeds to fix it back up on the door. He was then disappointed that we brought our children only 2 kids and 2 highchairs) with us as he was expecting 8 adults, even though we said 8 seats plus 2 high chairs.We brushed it off and enjoyed the food.We then left and his wonderful wife opened the door to help us out which she also knocked the blind and it fell on the ground. He then comes out all disgruntled and annoyed with us assuming we did it and he has a go at us. I had none of it and tried to explain how ridiculous his actions are all over a small cheap blind.The food was great but his attitude, aggression and lack of compassion is what will stop bringing returning or even recommended customers back.It's a shame really.Would be best if he just stayed out the back and cooked and let the rest of the staff do there thing.
I have been to many Italian Resturants around the world especially Italy. When you step into the Restaurant it quite quaint very clean and certainly charming. However the size of the meal is very very small.
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