Recensioni
Recensioni da vari siti web
As a Hunan girl, I would say this restaurant is pretty authentic Hunan cuisine, price point is slightly higher than other restaurants, 2 people ordered 3 dishes...
leggere di piùOne of the best authentic spicy Chinese restaurants I’ve ever had in the US
Great food and large portions which makes the price pretty fair. The siji dou (stir fried green beans) were the best I ever had.
Very delicious authentic food. the price was a bit high, but it was worth it. we liked mainly the dry pot flower cabbage
Great food, great service! a little salty, but it is xiang cuisine style.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
leggere di piùVery tasty authentic food. The price was a little bit high but worth it. We especially liked the dry pot cauliflower ????
This is authentic Chinese restaurant without any Americanized flavors or tweaks. Ambience and staff are excellent. Little on the expensive side as well. Being a...
leggere di piùThe most authentic Hunan cuisine I've had in the United States. Little expensive but worthy. The yam pork ribs soup is ok, not stunning. But the super spicy duc...
leggere di piùThis is my all-time favorite Hunan restaurant! It offers the best spicy Chinese cuisine in the Bay Area. You really can't go wrong with any of the dishes, which...
leggere di più**Service: 3/5** This restaurant offers authentic Chinese cuisine from Hunan, known for its spiciness! I highly recommend the beef orta, which is a standout di...
leggere di più{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
leggere di piùThe Hunan Style Sautéed Beef is excellent, as are the fried rice dishes.
The food is delicious, and I highly recommend trying any of the spicy dishes—you won't regret it!
Three-quarters of the chicken dish was just chilis! It was seriously spicy! I won't be ordering that again!
Love it. very flavorful, authentic Chinese food
The pork is not very fresh. Tastes very weird
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
leggere di più