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Contribuisci feedbackThe noodles at this restaurant exceeded my expectations. The flavors were satisfying, the service was prompt, and the prices were great. We definitely plan on coming back! We brought some friends along and they also want to return.
Located in a strip mall in the heart of Fremont, this restaurant is a must-visit for those craving authentic hand-pulled and hand-cut noodle soups served in flavorful broths. Be sure to try the tasty salad-like side dishes, particularly the lotus root and cucumbers. We will definitely be returning! The staff were incredibly accommodating when we arrived 30 minutes early for our reservation and seated us immediately. The service was top-notch and the staff were extremely friendly.
Great noodle! I can chew the effort within it. I love the thinly sliced radish, and minced garlic sprouts, really shows the chef's ability of knife. Thanks for dicing the beef too. I do think the broth could still be improved. The portion is slightly on the small side but that's not a problem to me.
I recently tried the Lanzhou Beef Noodle here. On a scale of 1 to 10, with 10 being the best I've ever had, I would rate the Lanzhou Beef Noodle here as an 8. The hand-made noodles were nearly perfect, but the broth was lacking in flavor. The other side dishes I tried were average at best. Unfortunately, the pork feet dish was a disappointment as it was too tough to chew.
We came here for boba tea next door(very good) and found this hidden gem of a restaurant, Shinry Lamian. They specialize in Chinese savory beef noodle soup and the noodles are all handmade on site. They have a bunch of different types of noodles to choose from and we picked a thick flat noodle similar to Tagliatelle. The noodle soup came out promptly and was delicious with the noodles cooked Al dente. We went a bit crazy and ordered a side of shrimp and pork dumplings which were perfectly cooked and very juicy. We also ordered 2 of the cold appetizers(marinated beef and woodear mushrooms/fungus) as well as a crepe appetizer with Chinese donut. All the dishes were great. The owner is a very nice young lady who stopped by at the end of the meal to introduce herself. She just graduated from UCD and decided to follow her passion for food by opening a restaurant.