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Contribuisci feedbackWe have been visiting Frigiliana for many years and try and visit Sal Y Pimienta at least once when in the village. We have built up a list of favourite meals here and have rarely been disappointed. We visited the other evening for the second time this trip with friends. Three of us had the goulash which is a long standing fav and the other person had the salmon special. Nothing was left on our plates. The service was excellent and the bill was very reasonable. I am so disappointed to read some of the reviews that criticise the owner for being rude as we have never experienced this.
I admit, last night we were hungry and we ate as spontaneously ordered but, between feeding and cooking there is a difference! A kind of ravioli stuffed with meat (totally tasteless with water on the plate and semi-transparent oil (sunflower? And a roast meat ... stewed salad with water and vinegar .... it's true all edible! I recommend to the friendly managers of this place to urgently attend a cooking class: Spanish and Mediterranean cuisine in general (but also that of Eastern Europe by heart ... is another thing
The food was bad. We explained it to the waitress (probably the owner) who was quite rude and impolite ...and she showed no apologies. To avoid!
Sin pensarlo, terminé aquí... comida típica polaca, aunque las salsas se repetían en los diferentes platos. Sabroso, con un precio adecuado, pero poca variedad.
La camarera es muy amable. Es un placer sentarse aquí y disfrutar de una bebida y una comida.
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