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Contribuisci feedbackReally the best rams you can eat in Fukuoka! Delicious broth and good blows in a cozy atmosphere!
Besides, the really long lines, it was great. It's a different kind of ramen when I'm used to it, but I loved how you could add so many varieties. You do it yourself. The first time like that for a ramen store, and I would go back and try again. The Gyoza was also delicious.
There will probably be a line, but it is worth waiting! Excellent broth, great noodle consistency, around fantastic bowl of ruffles. The gyoza is also good, but the next time would just stick to the rams.
It was the 1 hour 15 minutes waiting in the line. We are there at 11 when they opened and before us were about 75 people. Then all the turns got meal tickets, the machine is all in Japanese. I have the top right for pig, with egg it was the work for about ¥980. Even if you want to drink beer or hi-ball, you also need to get a ticket from this machine. These elections, where on the lower left corner. I smashed a garlic into my rams, it was soooo good. You have all the contingencies at the table. The broth was rich and the noodles were thinner, but a perfect texture. I have the medium texture. Only what I would do differently the next time is earlier.
Visited with great expectations learning and experiencing the Hakata style of ramen. Ordered the most basic option ¥650) and it didn’t disappoint at all — most importantly the rich, smooth, bubbling soup base with just enough fat and a tremendous amount of aftertastes — except the fact that it doesn’t look like a clean, well-maintained store space. But my rating says it all: it didn’t really matter as long as the soup remains its soul.
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