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Contribuisci feedbackThe senior guy and girl seem nice but the young bloke could probably do with some brushing up on his PR skills! The coffee was good though : Food: 4 Service: 2 Atmosphere: 4
Just had a Blueberry Danish and it was absolutely amazing. Food: 5
Absolutely! Indulging in the culinary delights of husk bakery is a sensory journey that transcends ordinary bakery experiences. The ambiance itself is a sweet symphony of warmth and charm, setting the stage for an exquisite gastronomic adventure. Now, let 's talk about their pièce de résistance – the French-inspired veggie pie. A delicate masterpiece, this savory creation is a true testament to the artistry of their chefs. The golden, flaky crust cradles a medley of vibrant, garden-fresh vegetables, each bite bursting with a harmonious blend of flavors and textures. The filling is a tapestry of colors and tastes, a celebration of the finest produce meticulously curated. What sets it apart is the perfect balance; every ingredient shines through, contributing to a delightful dance on the palate. It 's a refreshing departure from the ordinary, a veggie pie that elevates plant-based cuisine to new heights. The dedication to quality is evident in every detail – from the carefully selected ingredients to the precise execution of the baking process. The result is a French-inspired veggie pie that not only captivates the taste buds but also leaves a lasting impression on the discerning diner. Beyond the veggie pie, husk bakery excels in offering a diverse array of pastries, bread, and confections. Each item reflects a commitment to craftsmanship and a passion for creating culinary experiences that linger in the memory. In conclusion, husk bakery is a haven for those seeking an extraordinary bakery experience. The French-inspired veggie pie is a shining star in their constellation of delights, inviting patrons to savor the magic of fine baking. A visit to this enchanting bakery is not just a meal – it 's a culinary journey that leaves you with a taste of perfection.
Bought a baguette this morning at the Capital Region farmers market and a piece of nitrile found in the baguette. Definitely unpleasant experience. Food: 1 Service: 2 Atmosphere: 3
Hands down the absolute best pie I’ve had in a long time. The chicken and vegetable pie had a flaky, buttery crust that survived delivery and reheating like an absolute treat. I can also recommend their croissants for a sublime texture that crunches and flakes away, with near perfect flavour. Do not hesitate to get a delivery or visit the cafe in person. Service: Delivery