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Contribuisci feedbackDon't understand how on earth anyone could complain about portion sizes at this establishment. It is literally the only Chinese place I've been to in 32 years on this earth that has a Mongolian beef plate that has more meat than vegetables. THE ONLY ONE. Same goes for the Szechuan pork
I stop here any time I’m in the area. Their Eggplant is F’ing delicious. This is THE spot for lunch, hands down. Oh and can’t beat the price.
Called in for a combination plate and had a 15 minute wait time. Food was on time and hot, plenty for one person with leftovers or shared between an adult and a toddler.
It’s reasonable and taste is very good compared to pandas! I would go this restaurant for orange chicken forever! I recommend 2 meats 2 sides. Orange chicken is just normal taste like pandas. The general source chicken has a savory taste than orange chicken. I like both of them and couldn’t choice just one.. and another recommendation is black pepper in which my friend like it and most customer seems like choice that one. And beef is not enough great so i have ate beef just one time. For sides, rice or noodle is essential option and you can choose vegetable or eggplant for another side option.
Good flavor in the chicken and broccoli. It was quite tasty. The Egg rolls were not very good. Those who love egg rolls would notice that they were not the best quality. They didn’t have the tasty little tide red pork chunks in them it was more of a darker color pork pieces. The price of food at this restaurant is very reasonable in comparison to other Chinese take out that I’ve gotten. Portions are slightly larger than other places also.
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