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Contribuisci feedbackThe food I ordered was delicious. The brisket was tender and I tried the twice fried potatoes, and I highly recomend it! We ordered the fried pecan pie and they told us they didn't have ice cream. I guess to make up for it, they covered the piece with chocolate sauce. I don't eat chocolate, so make sure you ask beforehand if you do not want that on it. The menu only mentioned ice cream. It was a great atmosphere and decent menu options(except for dessert). We didn't bring our kids, but it is definitely family friendly restaraunt. We would go back again.
Three years ago we ate here and loved it, this time?Not so much...It's not often I don't finish my meal at a restaurant.However, that was the case this evening for dinner at Chubb's.Ribs, potato salad and green beans for me, brisket, French fries and Cole slaw for my wife.The ribs were extraordinarily disappointing.Tough, room temperature, and SMOTHERED with a barbecue sauce that was the kind of sweet that makes your throat tickle.I actually had to ask for a knife, they were that tough. Southern pit barbecue isn't supposed to need a knife. ??Mustard style potato salad is another Southern staple, one I've been eating my entire life.It was somehow sweet, and yet, devoid of flavor.The fried cornbread was soggy, and not even warm enough to melt the room temperature butter that came with it.The green beans were fine. I had those for dinner and declined a to go box for the rest. Blegh.The server was nice.Overall, pretty disappointing.We'll not be back.
Well... definitely understaffed. Not much to chose from on the menu seeing as how they're out of most things, including paper to write on lol. Beer was cool, suggest storing the cups in a freezer though to chill the glass. Food had lost some heat before it got to the table but I blame that on the fact that there were only 2 attendants. A lot of potential. This would probably be a great bar, but not a great place to take a family for dinner.
We went for the first time tonight. The food is amazing. The service was great. We will come back
I ordered the $20 brisket and got maybe 2oz of room temp meat that tasted like salty snot with a big corn pancake. I'm not exaggerating when I say the meat tasted like it came from a can.Other menu items looked mediocre, but the brisket was beyond disappointing. Save your money.Update: As you can see below they asked me to email them. I did, it's been two business days. Haven't heard anything back. I stand by my original review.