Pflegersee - Garmisch-Partenkirchen

General This year we were again on holiday in Garmisch-Partenkirchen. For a whole week we accompanied a great weather with beautiful sunshine. And that's how we got on the second. Day of our holiday stay on the Kramerplateuweg the way to the nursing lake. The mountain inn is beautifully idyllic on the lake. In the past vacations we only returned to drink. This year we wanted to have lunch. Service 4* Around approx. 13 o'clock we stood at the entrance to the terrace with magnificent views of the lake. There were already some people standing to get admission. We retired with the necessary distance behind it. When we arrived in the front row with attached mouth and nose protection mask, we were very kindly greeted by an extremely charming female service force in the Dirndl. After checking in with the Luca app, we were led to a foursome table. The food and drink cards were placed on the freshly disinfected table. And there was also a need for us to have a drink. Yes, we do. For me a bright yeast wheat (0.5 l, 4.40 € ,. my heart lady ordered a currant (0.4 l,4,00 €). We were still in the process of studying the menu, and the question of our food wishes came. A few minutes later we were able to order our food for their demand: The food 3* sweetheart chose a according card pumpkin cream soup with scallops (7,90 €). We were excited. After a long time, an empty plate came to the table, in which there was a capp. 1 cm. The soup was tipped into the plate by the operation from a glass container. She was hot and tasted good. Two of the little shells could have been in the soup. Well! At the price you have to be satisfied with a small mussel. For me, it should be a bit more savory and so I chose the meat planter with potato tamph (10,50 €). The portion was quite neat, tasty too. Unfortunately, the meat plants were already very firm and dry in the mouth during the first cut. The sauce could moderate this. I've eaten everything, but I was disappointed, I'd have imagined nice fluffy meat plants. The ambience 5* Urig, Bavarian cozy. On the terrace overlooking the lake we liked it well. We liked to come back. Cleanliness 5* Nothing to complain. Conclusion: Overall impression: (after “Küchsreise” 3 – if it results again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

General This year we were again on holiday in Garmisch-Partenkirchen. For a whole week we accompanied a great weather with beautiful sunshine. And that's how we got on the second. Day of our holiday stay on the Kramerplateuweg the way to the nursing lake. The mountain inn is beautifully idyllic on the lake. In the past vacations we only returned to drink. This year we wanted to have lunch. Service 4* Around approx. 13 o'clock we stood at the entrance to the terrace with magnificent views of the lake. There were already some people standing to get admission. We retired with the necessary distance behind it. When we arrived in the front row with attached mouth and nose protection mask, we were very kindly greeted by an extremely charming female service force in the Dirndl. After checking in with the Luca app, we were led to a foursome table. The food and drink cards were placed on the freshly disinfected table. And there was also a need for us to have a drink. Yes, we do. For me a bright yeast wheat (0.5 l, 4.40 € ,. my heart lady ordered a currant (0.4 l,4,00 €). We were still in the process of studying the menu, and the question of our food wishes came. A few minutes later we were able to order our food for their demand: The food 3* sweetheart chose a according card pumpkin cream soup with scallops (7,90 €). We were excited. After a long time, an empty plate came to the table, in which there was a capp. 1 cm. The soup was tipped into the plate by the operation from a glass container. She was hot and tasted good. Two of the little shells could have been in the soup. Well! At the price you have to be satisfied with a small mussel. For me, it should be a bit more savory and so I chose the meat planter with potato tamph (10,50 €). The portion was quite neat, tasty too. Unfortunately, the meat plants were already very firm and dry in the mouth during the first cut. The sauce could moderate this. I've eaten everything, but I was disappointed, I'd have imagined nice fluffy meat plants. The ambience 5* Urig, Bavarian cozy. On the terrace overlooking the lake we liked it well. We liked to come back. Cleanliness 5* Nothing to complain. Conclusion: Overall impression: (after “Küchsreise” 3 – if it results again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

General This year we were again on holiday in Garmisch-Partenkirchen. For a whole week we accompanied a great weather with beautiful sunshine. And that's how we got on the second. Day of our holiday stay on the Kramerplateuweg the way to the nursing lake. The mountain inn is beautifully idyllic on the lake. In the past vacations we only returned to drink. This year we wanted to have lunch. Service 4* Around approx. 13 o'clock we stood at the entrance to the terrace with magnificent views of the lake. There were already some people standing to get admission. We retired with the necessary distance behind it. When we arrived in the front row with attached mouth and nose protection mask, we were very kindly greeted by an extremely charming female service force in the Dirndl. After checking in with the Luca app, we were led to a foursome table. The food and drink cards were placed on the freshly disinfected table. And there was also a need for us to have a drink. Yes, we do. For me a bright yeast wheat (0.5 l, 4.40 € ,. my heart lady ordered a currant (0.4 l,4,00 €). We were still in the process of studying the menu, and the question of our food wishes came. A few minutes later we were able to order our food for their demand: The food 3* sweetheart chose a according card pumpkin cream soup with scallops (7,90 €). We were excited. After a long time, an empty plate came to the table, in which there was a capp. 1 cm. The soup was tipped into the plate by the operation from a glass container. She was hot and tasted good. Two of the little shells could have been in the soup. Well! At the price you have to be satisfied with a small mussel. For me, it should be a bit more savory and so I chose the meat planter with potato tamph (10,50 €). The portion was quite neat, tasty too. Unfortunately, the meat plants were already very firm and dry in the mouth during the first cut. The sauce could moderate this. I've eaten everything, but I was disappointed, I'd have imagined nice fluffy meat plants. The ambience 5* Urig, Bavarian cozy. On the terrace overlooking the lake we liked it well. We liked to come back. Cleanliness 5* Nothing to complain. Conclusion: Overall impression: (after “Küchsreise” 3 – if it results again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

General This year we were again on holiday in Garmisch-Partenkirchen. For a whole week we accompanied a great weather with beautiful sunshine. And that's how we got on the second. Day of our holiday stay on the Kramerplateuweg the way to the nursing lake. The mountain inn is beautifully idyllic on the lake. In the past vacations we only returned to drink. This year we wanted to have lunch. Service 4* Around approx. 13 o'clock we stood at the entrance to the terrace with magnificent views of the lake. There were already some people standing to get admission. We retired with the necessary distance behind it. When we arrived in the front row with attached mouth and nose protection mask, we were very kindly greeted by an extremely charming female service force in the Dirndl. After checking in with the Luca app, we were led to a foursome table. The food and drink cards were placed on the freshly disinfected table. And there was also a need for us to have a drink. Yes, we do. For me a bright yeast wheat (0.5 l, 4.40 € ,. my heart lady ordered a currant (0.4 l,4,00 €). We were still in the process of studying the menu, and the question of our food wishes came. A few minutes later we were able to order our food for their demand: The food 3* sweetheart chose a according card pumpkin cream soup with scallops (7,90 €). We were excited. After a long time, an empty plate came to the table, in which there was a capp. 1 cm. The soup was tipped into the plate by the operation from a glass container. She was hot and tasted good. Two of the little shells could have been in the soup. Well! At the price you have to be satisfied with a small mussel. For me, it should be a bit more savory and so I chose the meat planter with potato tamph (10,50 €). The portion was quite neat, tasty too. Unfortunately, the meat plants were already very firm and dry in the mouth during the first cut. The sauce could moderate this. I've eaten everything, but I was disappointed, I'd have imagined nice fluffy meat plants. The ambience 5* Urig, Bavarian cozy. On the terrace overlooking the lake we liked it well. We liked to come back. Cleanliness 5* Nothing to complain. Conclusion: Overall impression: (after “Küchsreise” 3 – if it results again (1 – certainly not again, 2 – hardly again, 3 – if it results, again, 4 – happy again, 5 – absolutely again

It was always at the nursing lake and the inn. Of course, it is very close to the lake and surrounded by snowy mountains. Operation very friendly and effortless. High quality food at matching prices. Unfortunately, I had ordered a bread time yesterday when I saw the trout that someone was served at the neighboring table.