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Contribuisci feedbackWe arrived quite late in the afternoon but were able to have a very acceptable menu del dia in this popular little restaurant.
Extreme cuisine, very rich everything and care to detail. very friendly and prepared staff. restaurant category
Good place though expensive. the girl who attended me super maja
I want to make me believe that cheesecake is a homemade pu. Do you know what envelopes they sell in the market and places carrefour to make those cakes at home? is that made at home for them, and I tell you of all the experience of a kitchen that according to the waiter I have no idea. the day you want I invite you to work with me so you can see what I know and what I stop knowing, otherwise I won't know, but from hospitality I don't give me any lesson and I doubt you're a professional. (I invite you to see how a professional works) you haven't done me any favors with my wife's pen since the 10 I've told you is that you're going to collect what you have to collect (you haven't invited me at all.
La comida bien pero es muy difícil ponerse en contacto con el dueño
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