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Non essere fuori dalle luci della luce. .
Se sei andato a pochi mesi dopo l'inizio e sono rimasti delusi, devi provarlo di nuovo! .
Ottimo cibo la scorsa notte
Beijing Duck .
Abalone! - Fino a ieri sera non potrei mai vedere perché la gente ruggiva su Abalone. È stato delizioso. Così tenero
Calamari. Anche cucinato perfettamente. Dolore
E un piatto di manzo tradizionale
Dolore
Servizio eccellente. BYO, se vuoi. Ott... Visualizza tutti i feedback.
Se stai cercando, cerca qualche cucina deliziosa di bambini di Hong Kong, allora il loro ululato sarà soddisfatto di questo ristorante. Il personale è super cordiale e molto attento, dall'inizio alla fine, apprezzerai sicuramente i tuoi commensali con un servizio fantastico. Il cibo stesso è delizioso, il pollo al limone è particolarmente croccante e succoso e sicuramente uno straordinario (il maiale dolce e acido è anche molto bravoto). Prova il tuo tè freddo di limone quando hai una sete che è cancellabile, e il tè al latte ghiacciato in stile Hong Kong (Lai Cha) per questo affare, così grande! Noi torneremo!
We went here for a special family dinner. Service has improved from the last time we were here. They really seem to be stepping up to the plate (pardon the pun). We booked a round table for five and the table was set for six, but the pleasant waiter was happy to remove the extra setting after prompting. Thank you. Service was attentive and has vastly improved since this place opened. All dishes came out in synch and in a timely manner. We shared the steamed crab dumplings and the prawn dumplings for our starter. Four steamers of three, so we had two each, per person, plus a couple extra to fight over. Both dumplings were really good. They do dim sum very well here. For mains we shared three dishes - sautéed prawns; scallops; and a beef dish - with a steamed and fried rice side. All main dishes were delicious, and the fried rice was also very good. Could not fault any of these dishes. The scallops and prawns were plump and fresh, cooked in a tasty sauce and we had three scallops and prawns in each of our bowls, which means there were 15 scallops/ prawns on each shared serving plate. The beef dish was also generous. Not sure if this is standard or my darling father organised it in ordering, but whichever way - it was a perfect amount - and obviously the chef got it exactly right. Being a family of big eaters, we left sated but not ridiculously full. We had a lovely night and I know it wasn't inexpensive but - like most places - you get what you pay for. Don't waste your money on a cut rate "restaurant" with something you can knock up better at home or buy in the supermarket, unless it's a $5 take away special for a quick lunch. If you want to go out for authentic Chinese food in Geelong for a special occasion - this is the place.
We went here for a special family dinner. Service has improved from the last time we were here. They really seem to be stepping up to the plate (pardon the pun). We booked a round table for five and the table was set for six, but the pleasant waiter was happy to remove the extra setting after prompting. Thank you. Service was attentive and has vastly improved since this place opened. All dishes came out in synch and in a timely manner. We shared the steamed crab dumplings and the prawn dumplings for our starter. Four steamers of three, so we had two each, per person, plus a couple extra to fight over. Both dumplings were really good. They do dim sum very well here. For mains we shared three dishes - sautéed prawns; scallops; and a beef dish - with a steamed and fried rice side. All main dishes were delicious, and the fried rice was also very good. Could not fault any of these dishes. The scallops and prawns were plump and fresh, cooked in a tasty sauce and... read more
We love the Yum-Cha here. it is a scandal that the palette of the dumplings available on the yum cha menu arent all the time on the regular menu because they are delicious.
I just came to lunch and got various Yam Cha friends. it was delicious! the food was absolutely fresh and the dishes were delicious. while the palette of the dumplings was not the widest thing she had done beautifully.
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