Gen-hoe - Geneva

Finally a take-out meal after which I don’t have to guzzle a gallon of water! The “low salt” option is such a great idea. Sesame chicken and orange chicken were delicious (and you can control spice levels). Prawns were cooked really well too. Was not the biggest fan of the prawn toast as for me two slices of bread is a little too bread-y BUT thats a “me” issue. The one big criticism I have is that the dim sum is only available Sunday but apparently good things come to those who wait. Overall, very happy we found this place.

Coming for here for the first time was very interesting! Even though you get seated pretty quickly, the wait time for help was pretty long! I really loved the crispy veggie egg rolls but the hot n sour soup my girl had could have been more sour but she did enjoy all of the ingredients inside it. The Szechuan beef was extremely salty and we sat with empty water cups pretty often. We would have appreciated if they were more away of filling up our cups!

10/10!!! Went here for my Dad’s birthday and it was just excellent food and service. Even the owner was there and greeted us and had a good conversation. Stop by sometime!

Overall the food is good. Not great, but good. And I love that they are one of the few Chinese restaurants in the area that serves spare ribs on the bone just like I could get back home in NJ. Not the most professional staff, but I guess that's what you get when the majority of who you're hiring are high school kids that walk around with their airpods in. Come for the food, not the service.

Great food! Great service! And you could carry on a conversation without having to yell! Most tables and booths were full, and it was a Thursday night. Obviously a really good restaurant!