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Contribuisci feedbackThe food was fantastic! I really enjoyed the red sauce, and the sausage nugget appetizer was unique and very flavorful. I ended up taking home a lot of leftovers. The atmosphere was quite casual; we opted for a booth in the bar area, which was great. The restaurant has a charming old-fashioned vibe and is located in a residential neighborhood.
Used to go here when I was a kid and it was under different management. Was hoping that the new owners would re-create the quality and atmosphere of the old restaurant. Unfortunately, that wasn't the case. When we entered the dining area, the smell of stale dishwater permeated the air. The interior design was bland and looked very outdated- lots of mirrors and unflattering lighting. The food ranged from okay to terrible. I ordered the chicken- it was cold, tasteless and very chewy. My daughter had the haddock and said it was palatable but she wouldn't order it again. The pasta sauce was decent but nothing special. We won't be going back.
This was our second visit. The first one was great and the second was even better. Italian food for my Italian wife. She loved it She had the parmağına special: veal, chicken and eggplant with ziti. Dice it was her birthday they included a birthday dessert. I cream on a brownie. Delicious. Nice wine list , Italian and local. (Finger Lakes). Looking forward to our next visit.
I'm so disappointed with this place. Overpriced food. Food was below par for the outrageous prices. I think olive garden tastes better. No refills on soda, and it's $3.25 for about a 12oz glass. Plus, we were charged an extra $5 for a split plate which wasn't split we just shared a plate as my wife can't eat much. For what was supposed to have been chicken marcella for $23.50, it was just a chicken breat over pasta. No flavor, barely .any sauce, no tomatoes or olives... very bland. On top of that charging us a extra $2.07 for a non cash, no sign stating that to be seen. Trying to be Italian restaurant, this place is not even close.
The food was incredible! I had the meatballs, a fish sandwich topped with cheese, and fries, along with an outstanding Italian Wedding soup. I also got some carrot cake to take home to enjoy with my morning coffee.
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