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Contribuisci feedbackI tried the vegan shawarma pizza at this restaurant. The toppings were good, but the sauce was too thick for my liking. I've had better vegan pizza before, but considering the price, it was okay. I also enjoyed the New Yorker crust.
I was intrigued by the vegan pizza option at this restaurant, but was hesitant to try it at first as I am used to high-quality vegan pizza choices in Ghent that are hard to beat. However, when I saw an ad offering a free second pizza with the app download, I decided to give it a try. Unfortunately, I had issues with the app not accepting the promo code, so I uninstalled it and tried ordering through their website instead. I then found a promotion for a €2 second pizza, which seemed like a good deal. Despite some confusion with the pricing, I opted for the largest size pizza. After some technical difficulties during the ordering process, I finally made my purchase and chose Bancontact as my payment method. To my surprise, I had to manually enter all my payment info and sign the transaction with a card reader from my bank, which was frustrating. However, the pizza itself was tasty, although I found the crust to be slightly oily and crispy instead of thick. The salty crust, vegan cheese, well-seasoned shawarma, and garlic sauce toppings were all enjoyable. Overall, while I liked the pizza flavors, the frustrating online ordering experience might make me think twice about ordering from this restaurant again in the future.
Tried the vegan Shawarma pizza. The toppings were good, but the sauce was too thick for my liking. I've had better vegan pizza before, but for the price, it was decent. I also enjoyed the New York-style crust.
Nearly 90 minutes have to wait for delivery without warning and couldn't follow orders.
Five cheese pizzas that were barely on cheese. The Italian soil was dry and hard. It really wasn't right.