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Contribuisci feedbackGreat little spot for wine tasting went with family and friends before going camping at Cedar Breaks Park.
Barons Creek was our first stop on a planned wine tasting adventure around the square. We were greeted by our sommelier Tom, seated, and the tasting process explained. Tom provided a charming mixture of highbrow wine knowledge and light humor as he took us through our tasting journey of 5 red wines. The wife liked all of the wines, and I liked all but one (a tempranillo). Never fear! Tom is here! Tom saved the day (and the Tres Primos reputation) by pouring us an extra taste, but instructing us to first chew a chocolate-covered coffee bean before pouring the wine across that bean in our mouths. This somehow transformed the flavour into something amazingly pleasing for us both! We also ordered chicken empanadas, which were surprisingly delicious! For some reason we did not expect such flavor and complexity from a wine bar's kitchen. The empanada crust was crispy and flaky, with a filling of chopped chicken, onions and seasonings that burst into the mouth with each bite. This was no Tex-Mex kitchen empanada. Hats off Barons! Hats off!