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Contribuisci feedbackThey were so accommodating to us, we came about 18 minutes too late for our reservation and only 12 minutes before lunch service ended. I have the formule, a Entrée and record for 27 euros and my husband got the Entrée, Platte and Dessert for 34 euros. They have two local beers, both very tasty and the Brouilly I got excellent. The yellow pepper soup was amazing and the stomach was very good for most part (there was a lot of pepper on it-too much for my taste and a few pieces were dry and overdone). The amuse beech was homemade beet with fresh herbs that was delicious. The vegetables were from this world, especially carrots and potatoes. My husband got the fuillette of Louis XIV and loved her. He left his bowl of pork in broth. The bread was interesting, there was a completely black bread that tasted fresh and tasty. The sum was very reasonable at 85 euros for what we have. The gardens are simply spectacular, although we were sitting in the indoor area because of the rain, but they had a fire that made it a very cozy, welcoming and romantic culinary experience. A real jewel of a restaurant! And they served us a literal tub made by mousse au chocolat in the house that we do not finish despite our best efforts.
We organized the baptism of our daughter in Jardin des Ifs, We can only recommend this great venue: perfect garden, excellent service food. The duck is really good and Pierre is an amazing cook!
We organised the baptism of our daughter at Jardin des Ifs, We can only recommend this great venue: Perfect garden, excellent service food. The duck is...
They were so accommodating to us, we arrived about 18 minutes late for our reservation and just 12 minutes before lunch service ended. I got the formule, an...