Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackTasteful since her the only one that also gives the fries crispy. However, the delivery time is a disaster every time and there is a new excuse as soon as there was an accident, the other time when the car is broken, etc. 1:30 You need to calculate, and that is too long and annoying.
We were served fast and friendly. Very delicious burgers and great pommes. Service: Dine in Meal Type: Dinner
Very delicious! Was at the beginning skeptical as there is not so much vegetarian ABER it is very tasty with so much attention to detail. Only the packaging was very nice and most important the food tastes very good. You're welcome. Vegetarian options: Very good! Service: Delivery Meal type: Lunch
Look nice service the food is very good and plentiful. You can only recommend.
In a Tuesday afternoon in mid-September, a meeting with a colleague to Germersheim to the district administration, where we attended a very modest meeting on school buses in the context of the current pandemic. Already on our arrival in the 17th We came to the gastronomic Newland. Below on the ground floor of the “Germersheimer Collini-Center” is a new café, almost next to the KFZ registration site since March of this year, which only slightly upgrades the rather jewellery-free administrative building from the exterior appearance. Not enough. Through the high window front we caught a first glance into the well-designed establishment, which in addition to the usual suspects from the hot caffeine department (Espresso, Latte and Co. also with baguettes, burgers and breakfast. For the latter it was, of course, too late in this noon. But such a little snack should be after the restless meeting. The visit to the somewhat unusually sounding Café Yuca was almost on hand with a confessing Bulette Buddha. Like once a nutritional school from the Front Orient, on this portal not completely unknown, written in various Pfälzer magazines: “Love is medicine, in all situations and situations...” I must agree with the self-appointed co-founder of tercism (being since 1890! nonchalant. In just like an immortal slate, we were as promised Burger's promises had the way into the interior of the new place. Once we were allowed to take a table at the window front in the almost empty guest room. Outside on the small outdoor terrace were unfortunately all seats occupied. The friendly young lady who managed the service delivered us the menu and beverage program. Mineral water and Cola light were found in glass shortly afterwards. The choice of a suitable lunch snack was not difficult for us. In addition to a clear selection of appetizers (Diverse Baguettes, Pommes, Nuggets, Wings, etc. and smaller dishes (flamcake, panini, salad), it was above all the Burger offer that we studied attentively. Half a dozen varieties of popular global snacks were available. In addition to a monthly burger, a slate table was informed on the table. This so-called "Texas Burger" (10,00 Euro) had hidden Bacon, Cheddar, Gurke, tomatoes, roasted onions, salad and BBQ sauce between its two Bun calves, in addition to the obligatory 180g beef patty. No question as it only helped access because the roasted potato sticks were included in the price. At Hornbach, Hagebau and Co. I have the complete package at Café Yuca. My colleague, even to avoid a barbecue, and for years our Wörther Schlemmerclub has been run by the Classic Burger (7.80 euros from the standard card). He dispensed with the well roasted carbohydrates and supplemented his burger meal with a small mixed salad (3.50 euros), which he dressed with yogurt. In the meantime, we checked the landscape in and around the café. I shot a few pictures and had to decorate my GG-ID as it was the cook who also participated in the bar business, but strongly wondered why one of the two men at the table often used his cell phone camera in inflation. Especially the menu – an unpleasant task for new shops, as they usually don't have a menu online – made him stubborn. We clarified the thing in a loose chat. The joy of a report was to be seen in the “Yuca Man” with cap and apron. The fact that he had to wait for him for two months was not yet visible. I must confess that I liked the interior of the shop very well. There was no contemporary retro look. Only the ball lights above the tress and the Freitree pendant lights were real eye-catchers. The blackest wall behind the rafting brought a little Parisian diocese green into the former garrison town on the Rhine. Bar area with bistro charm The dark base of the guest room also fits the comfortable full-cushion chairs with comfortable armrest. The bright table tops of the rest of the Bistro furniture gave a little more contrast. The extension of the vault along the window front was equipped with corresponding bars. For a coffee with a view surely the first place on the square. Overall, the interior of the café made an extremely clean and clean impression. The fact that to reach the toilets, you had to run past the exit point of the KFZ signs, I didn't feel bad anymore. Here, too, the resources of the construction of the district administration are used. In principle, no bad idea. Our burgers were served. My colleague had chosen the fried bulette, but I would rather like it medium. No problem at Café Yuca. In both burgers the degree of meat was optimally hit. The crispy frits were well spiced on the pretty ceramic. A usable steak knife, which is glued down with the blade in the boom, so that only its shaft is pushed out. Front Texas, rear Classic! My colleague, instead of the Pommes, had opted for the salad supplement. He found the fresh leaf, including tomatoes and cucumbers. It would have been a bit too much of good yogurt dressing, but some love it silly. Salad with lush dressing age heel, my Texas dresses were juicy (as if Doc Snyder had fried him himself... . Cremiger Cheddar, rustic Bacon and a homemade BBQ sauce were able to hide the 180g heavy, medium roasting power Patty in the culinary Street Food Olympia. The Texas-Burger The Texas-Burger in the Ankle This is not better to stick between the gluten-free Buns from the food truck of his trust. Speaking of Buns, they were fantastic fluffy and apparently picked up by a baker with Brioche experience from the oven. Of course, they were only baked on site. But also good baked goods can taste. That's what my counterpart accepted. He praised his Classic version in the highest tones and regretted the spontaneous visit to the Germersheimer Burgerbüro for no second. Without a question, these well-stocked juice packages, known from fresh ingredients, were absolutely unexpected hits on Tuesday afternoon. After the small enlightening session before, they literally saved us the same. In any case, Café Yuca was noted, once again we should be back in the fortress city on the Rhine, which is now quite jealous – a lot has been done here in recent years. I hope that the dedicated Yuca team somehow comes through this crisis. Such a quality should also be in the "takeaway" or enforced delivery service. I'm pushing the thumbs.