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Contribuisci feedbackBased upon the previous reviews, we stopped in on our way from Eibar to Santiago de Compostela. This place was perfect for our needs: open in the middle of the afternoon, delicious food and an incredible price. What topped the experience off was Andre he was the waiter who could help translate the menu for us, and helped us at every step through the dining experience. Excellent hospitality!
Based upon the previous reviews, we stopped in on our way from Eibar to Santiago de Compostela. This place was perfect for our needs: open in the middle of the afternoon, delicious food and an incredible price. What topped the experience off was Andre he was the waiter who could help translate the menu for us, and helped us at every step through the dining experience. Excellent hospitality!
A place with a very good letter, both to bite, and to dinner à la carte. to repeat!
This restaurant is our favorite, the food is delicious and the service very good.
Very good fusin restaurant with modern food. also has enough vegetarian options so vegetarians can eat without problem. We ask for several incomings to share: cecina canutillos, ticket croquettes and truffle, chicken croquettes and jalapeos, ibricate potato bao, lubine ceviche tortoes, old clothes fajitas, verdurita nachos and cheese, veggie burguer, rice wok with vegetables and pulpo to the embers. all riqusimo! the presentation also very careful. attentive staff highly recommended!
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