Recensioni
Cosa non piace a User di Lou Countea:
Siamo stati a cena perchè era l'unico ristorante aperto. Ma prezzi esagerati e la carne non mi sembrava di qualitá anzi molto grassa. E poi porzioni davvero piccole... Visualizza tutti i feedback. Cosa piace a User di Lou Countea:
Beccato per caso di ritorno da una giornata al fiume Esteron...menù fisso con antipasto (prosciutto melone e fiori di zucca)molto buono, secondo a scelta tra agnello e controfiletto e dessert al cioccolato. Prezzo 30 con bevande a parte. Molto buono! Consigliato! Visualizza tutti i feedback.
Recensioni da vari siti web
A real heartburn for this restaurant. He doesn't pay mine, but it's a real gold peat. We have really been well received, meals are really affordable, fresh and...
leggere di piùA warm welcome. an excellent kitchen, generous plates, everything is perfect. an address really to recommend
Very good restaurant, nice smiling waitress , we recommend
Chef and waitress adorable although the restaurant was complete. very good kitchen, fully made home and served by the chef himself. a sincere and authentic plac...
leggere di piùThe food was good, but not great according to French standards. Our waiter was extremely helpful and interesting. The location is the small central place with a...
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leggere di piùA restaurant where good mood reigns and where cuisine is succulent. I highly recommend!
Warm welcome. Fairly ordinary and expensive food.. Count 18€ a steak tartare..
Going to the vest. Very well received. Excellent Very rich kitchen. I recommend
Local cuisine generous in respect of tradition located in the square of this beautiful village of Gilette.
Home and friendliness at the top excellent meal thanks Joël to very soon for the fish soup Gérard angelina Gabrielle
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