Delices De Gisors Kebap

The kebab was very good but... Behind the counter there were cooks without masks, friends for them who had fun doing iron arms in the middle of the restaurant. They completely broke a table and almost a fight broke between them. There was a gentleman who was nice to cut the meat. I go by chance, but I will never go again, Restaurant to avoid. We bought 4 kebabs and for a third sauce, he asks me to add 50 cents of , not even a small gesture to offer me the sauce. And by the way, my friend found a hair in the sauce. Very good meat, but we'd believe it.

I took a rat trap. When I got home, the person behind the counter didn't say hello. Be careful when ordering the sauce you choose and charge and not specified when you come to pay 50 centimes stolen. You can go to a gogo, it doesn't require a health pass. I sat down with my companion impossible to communicate with her because a group worked in this kebab was part of the underground poker and shouted like sick. Big and dirty table. The worst kebab in my life was eating in that old hole

I don't know who I spoke to, but this unpleasant person, I really felt like I was disturbing, so change my menu for tonight...

Not bad, smaller stars for fries (quality and cooking). Otherwise good sandwich, continue

Very good kebab despite certain reviews on the internet.I am amateur of kebab, and having toured the kebab to Gisors this one and from far the best. So for those who have tasted eating kebab with ready-to-defrost pins you will find this one not good because your gustative palets is abiter to meats frankly not top frost. So brief all is not home but many things are in particular the meat brooch of the noon that I strongly advise the amateur as I good kebab has good hearer!!! And last point the staff and really nice if you are so cordially Johnny