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Contribuisci feedbackReally liked the buzz in this take-away place. Staff working really hard. Food tasted brilliant and prices were good.
Food was mins late when it arrived the nan was stone cold and the pakora curry was full of oil when i phoned to tell them the call handeler had no manners no customer service skills told me i was lying
My local Indian. Restaurant quality in takeaway form. Staff are good.
The best chicken saag in the Southside and always great service. The Tarka Daal is not the best, more like a thick lentil soup than a Daal. If they improve the Daal I'd be buying it by the bucket load. However still stars.
Great curry and kebab shop. Best munchy boxes around and great value too.
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