Bondi Pizza - GLEBE

The one woman serving us was so sweet and helpful which made our whole experience at Bondi Pizza even better! The atmosphere was great, perfect for catch ups with friends. I ordered the Pumpkin and Sage Ravioli which they could veganise so that is definitely bonus points! The pasta was a little dry but still very tasty!! Price could be a bit better though. We also had wedges and fries which were perfect! My friends also had some cocktails to share during their $9.95 happy hour. Super worth it then! Bondi Pizza has many deals and discounts depending on the time and day you come in so have a look at that if you'd like to save some dollarss ???? Also, no split bills but they can divide the total cost evenly between the group.

Love the sophisticated revamped food court. It's more like an agglomeration of restaurants. Tres chic. Bondi Pizza is bright and airy, no mean feat in a cloistered shopping centre. We are seated immediately, drinks brought, menus given, pleasant but not cheesy waitress. We order 3 x pizzas, and linguine napolitana. The pizzas are good, thin crust, fresh sauce base, very tasty toppings. We order a Margherita, a pulled pork, and the Americano. They arrive on a long board in the shape of a surfboard. Nice thematic segue. The Americano has proper fresh chilli, warm but not hot. The pulled pork and slaw was the highlight. Delicious. The Margherita had proper buffalo mozzarella and sliced tomato on a tomato base, with fresh basil leaves strewn on top. Nice. Linguine was particularly tasty - daughter devoured it. Ably washer down by a Secret Stone Marlborough Pinot Noir. Wine list a bit thin and unsophisticated.

It's on the third floor, at one corner of the broadway shopping center.  Pizza is their strength. Ordered $Peri Peri Chicken#, it looks nice. The base is thin, and the chicken is a little spicy, fresh and yummy. However, most of the pizza are only suitable for one person, and the pricing is a little bit high. And for #Grape Juice# It's too sour, and is not good looking as well.

The restaurant was quiet empty so I went there with my 20 months daughter.Pizza was average (Prawn pizza was using the frozen prawns),ordered chips for my toddler but wasnt fresh.Service was not i expect from an empty restaurant.The manager (young lady) looked upset coz i was standing n holding my toddler and straight asked me to pay n looked at me with a nasty look. Thank u n will never come back.

This is my favourite restaurant. Amazing service and the food is always delicious. They train their staff so well- they always ask how your food is and if you need anything they're always so helpful. The irish female manager is so lovely and friendly. I love it!