Sweet Paris - Glen Eira

What a wonderful find on Inkerman. I lucked on this charming cafe this week. My first visit I chatted to the lovely proprietor Helene and found out she was the baker in residence so i ordered her freshly baked baguette - toasted, with a pot of home made salted caramel sauce with a black coffee, pure delight! The following day I was back for her just baked blueberry bun with and a loaf of brioche filled with chocolate to takeaway.The brioche has been an absolute hit at home!Do yourself a favour for breakfast/brunch/lunch.

Hadn't had French for awhile and also hadn't managed to try the food at Luxembourg in Fitzroy Street, so took the opportunity to kill a couple of birds and

This place was recommended by Tolarno's which is where I have been staying when in Melbourne.

This is Andrew McConnell's latest masterpiece and replaced the former Golden Fields.

The pastries at this restaurant are fantastic, the bread is great, and the baguettes are the best I've had in a long time.