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Contribuisci feedbackWe, in the last minute, change to this restaurant through our original anniversary plans. So happy we made it! Eating was top notch. Server was amazing and attentive, but to transfer. The atmosphere was great and the right amount was a classic. We had covered the steak with crab meat and I was very impressed. Besides the wild mushroom ravioli! Phenomena and can't wait to go back.
I recommend this place to every lover of good food and awesome atmosphere. This is one of the best restaurants in Oregon in my opinion. Food is very delicious. Service is very quick and polite. The atmosphere is homelike and I felt super comfortable. I will absolutely return to the place, but I recommend to make reservations in advance.
This is ours? Restaurant, if we want to fly to a place for dinner! We fly to Siletz Bay airport just 100 meters walk to this restaurant. Today we enjoyed fabulous steak grilled shrimps, Crusted Lingcod and excellent desserts. Wonderful service always!
The interior is very elaborate and pleasant to the eye and the food however fits lack of taste. The portion size dose does not add to the prices, even if you consider that the current price rises. I think people have reviewed this place in terms of its appearance and not the true taste of food. The small food you receive for the high prices is quality, but not worth the time and money. I have published pictures of the artichoke shrimp dip that I got as an example, that was $17 just to give you an idea.
Absolutely delicious food, atmosphere and wait staff! That was my second time here and it was even better than the first?