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Contribuisci feedbackGreat local BBQ food. I tried brisket, pulled pork and pulled hunch on a plate. they were all excellent. I had also been baking. I definitely recommend them. I am a greater eater than most, so my eating was of course more expensive than a typical eating.
Had a tour of brisket dinner extra for extra meat got home and thought wow a liter meat until I flipped it over and it was a large fat plate this is unacceptable for their overpriced food. love the thick of the black steaks, but every time it comes to the table cold. overpriced for the quality of food.
That's the first time I was in a house. the flesh is small gland I have from the black steak. an extremely overpriced. for a pork steak and two sides of $17 if they want a good grill, they go to sugarfire, pappy’s or even doc holidays up in edwards. but for the local grill I would go to the godfrey meat market.
The sweet sauce is delicious. We loved the ribs and cheesy potatoes.
Met family members there for lunch. Had a sandwich with chips and slaw. Slaw was really good.