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Contribuisci feedbackToday I stumbled upon this hidden gem and absolutely loved it. The feta and avocado smash I ordered was delicious and the service was both friendly and attentive.
This quaint café in Southport, located near the Central Towers, offers excellent service and delicious food prepared by Chef Daniel Stuart.
The food is good here but feel the menu could do with a revamp, have worked in southport for a lot of years and the menu has hardly changed. Today I had a BLT and found it quite oily, which was disappointing and at $11 I found expensive for what I got. Last week I had take away soup with Turkish bread at $10, once again expensive for what it costs to make. I will say the coffee is pretty good and reasonably priced. Staff are friendly.
This restaurant consistently offers great food and exceptional service. I have dined here for breakfast and lunch multiple times over the past few years, and each time my expectations have been surpassed. It is my fault for not sharing my positive experiences earlier. From delicious breakfast options and excellent coffee to tasty lunch dishes paired with wine or cocktails, this place has never disappointed. The staff is incredibly friendly and willing to go above and beyond to ensure a pleasant dining experience. Give them a chance - you may just have the best brunch of your life.
First time we have been here but often wanted to try it. The breakfast menu is pretty good as are the prices. Service is excellent but I have to say that the coffee was easily the best I have had in ages. My partner made the same comment.