Le Loup Blanc - Gordes

We dined at Le Loup Blanc yesterday as a group of eight and everyone of us was pretty happy with their food choices.

I am shocked by the bad review I just read, but it was over a year ago and perhaps changes occurred since then.

Gordes is one of my all time favorite places in the world, but I have not yet found a restaurant that I love thereLe loup blanc was no exception.

The prawns were delicious. The foie gras was also excellent. The Magret was decent but I prefer it served sliced. The wine was a little pricey but it is Gordes . I would change the price rating to $$$-$$$$ because we shared apps and had no dessert and only 1 bottle of wine for 4 and it was 40€ pp.

We were the first guests to arrive at the restaurant at 730pm. We were greeted and sat where we liked. Most guests sit outside the main restaurant.We had the main menu of the day and after starters my wife had a very generous dish of prawns in garlic and I had beautifully cooked Duck with some fat still on it. The standard of cooking was excellent. Followed by Creme Brûlée. The menu of the day was 38Euros.