Auberge De Gourdon

Good atmosphere, no frozen dishes in the kitchen, great after a walk on the plateaus!

I came twice in this restaurant first time we escaped the rain and the two times we had the rain, we installed the interior appreciable, I think it was course April and May or June. Well, dynamic and warm welcome. We take dishes of the day and more dessert excellent good and tasteful, except once dessert but in the whole it goes. Thank you so much for thinking about my dog for water, it's rare. Keep going, I recommend this restaurant. Three times always a very good welcome, dynamic and pleasant. Always as good, excellent dish, dessert has perfection and impressive for foam with not heavy digest compact, pana cota a tuerie. February, today we had the right to have new ones on the map, a back of the lotte with its purée accompaniments, paved with excellent legumes and I took away poultry with gratin of potatoes and paved with very good vegetables. And also it is good to have novelty for the desert very good a small flat for the tiramisu a little liquid I thank the boss and the waiters, it's fun always eats as good for their dishes Thanks to the funny lady man( hi,hi,hi) continues like that

Well located good reception. Good product simple kitchen, copier, nice presented

Hostel simpa, welcoming staff, dishes are good. Only hic, the fish plates (ronde certainly in slate) were cold so the li under the cooled fish very quickly and the fish with. This remains a detail and overall a Hostel simpa like everything.

Quick and efficient service, we have been treated with the deer's civet. Service without chichi, has the right franquette. Very correct price. Very appreciable after the little rando on the plateau!