Badische Staatsbrauerei Rothaus

A well maintained brewery restaurant (also hotel) for everyone. very good menu from original to special. in the summer a very beautiful outside surface.

Very delicious. The price corresponds to the quality service: food type: lunch

Nice facility Food: 5 Service: 5 Atmosphere: 5

You can always get in the red house. Top service, good rich food. Modern new cultivation.

It is called state brewery and it is the property of the connected brewery with hotel, the red house brewery in the black forest. many have pivatized former land governments of baden württemberg, so sold by their plaque silver to stuff the clashes in their land households, but to this red house brewery you have not dared the profits are too tempting. the brewery gasthof is at least as good as the beer. the pilgers filled in small 0.33l bottles are designated as the region corresponding tannenzäpfle and the small sister, marzenbier (the sweeter variants of the pilger) ice-cage. gasthof and brewery go back to a family red, which initially 1300 the stone for the building today. the gasthof is a part of it. when they sit in it, they can literally feel the centuries in the rockscuttering ensemble of black forests porphyry. the menu is very rich with a large offer in the regional kitchen, small delicacies and menus. my favourite dish is the blackshaxe with red herb. they feel comfortable, inside, like outside in the dining garden, is kindly served and it tastes excellent. if the prices were not too small. they are not just black forest tourists. in the dress it could be good and like 4 to 5 € less. that this nice place now cost me a star to crash.