Immagini
ContribuisciRecensioni
Contribuisci feedbackWas a great surprise to find out that these guus cook meat on charcoal, taste of our iberico meat was amazing, served with potatoes! Before we were served croquetas with iberico ham. Must try!
The service was already not the best, and to make it worse, when I was paying I was not given the choice to choose the currency (they chose for me), ending up being charged in pounds rather than in Euros. When I complained, they did not care. Last time they see me there!
We sat outside on the pavement terrace drinking ice cold beer in the sunshine and watching the world go by. Tapas seemed the obvious choice for lunch and we ordered the five special dishes of the day. It was plenty with bread. The dishes were varied and tasty, perhaps a bit fast foodish...... Nevertheless excellent value for money.
Great! good service and increase food. nice food and atmosphere. the first lid was rice, and the second beef with potatoes, and add that they are not frozen! the excellent beak, to highlight the croquettes of the grandmother that we did not arrive in time to photograph because they flew, the broken eggs, the pancakes, the lambs, the crumbs. for those who get the vermout who know that it is done at home and does it the owner of the premises. I repeat, the service a ten, professional and friendly, is grateful to find such places.
Next door to a small park on a street with multiple restaurants. My wife got a glass of Sangria and 1 tapas muga 2.50 Euros? Minced bread and some other stuff, not very flavorful. We also ordered a Fanta orange and tapas especial which had an assortment of tapas for 8.90 Euros. The 3 shrimp croquettes were disappointing and average. Lots of fried potato wedges with a great sauce on top. The carne and salsa was good, but the Lomo en orza Casero, some kind of meat, was very very average. The 2 small fried shrimp tortalitas were delicious. Service was a 4. Lovely setting. Smokers in outdoor restaurants Drive me crazy. Cost 14.80 Euros.