La Jaiba - Granadilla de Abona

A gem of a restaurant where we ate the best meal of our week long visit to Gran Canaria to date. We shared starters including Ensalada de Burrata, Langostinos Salvajes Pulpo de la Casa. Food was delicious, the service attentive friendly. Our main courses were Lagrima Iberica x2 Secreto Iberico each served with Peppers Padrone chips. The meal was excellent we got to talk with the cook herself. Back home in Ireland you would pay twice what we were charged if you were lucky to get a booking! Treat yourself now I promise you won’t be disappointed. Fergus, Pamela Dr Mendez.

We went as a party of 4 and had a delicious and freshly cooked meal. Nico explained the special dorado (sea bream) and the other menu choices. We had grilled dorado, dorado marinesca and the seafood ravioli. This was preceded by warm bread, mojo sauces and papas arruglas. House wine was good and the house tiramisu was delicious. Thank you Nico we had a great evening and will return soon. Gill Mike Trevor and Julie

I was so glad that we found this place in the centre of El Medano. They cook amazing dishes out of freshly caught fish from the see. Worth a visit or two.

Nico vi accoglie all'ingresso e vi mette subito a vostro agio con la sua simpatia, la sua professionalità, si può uccidere un breve momento mette la cucina prepara il vostro ordine, con un aperitivo piacevole e forse anche un pancake di pesce. Le tagliatelle ordinate come primo piatto rigorosamente fatto in casa. Per provare. un ringraziamento luca del el rincon del mojito' -fañabé Spiaggia, per averci fatto scoprire!

Very fresh seafood, food! the waiter (thinking that nicola was his name) as there was no entrance that we wanted another and we were very satisfied. Very nice and helpful. We'll be safe.