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Contribuisci feedbackLegendary Pizzeria. Thin crust, limited toppings, one size. It's a must visit.
Fricano's has never changed in the 47 years I've been craving it. Best pizza/most unique taste I've ever had.
Ask for Don to make your pizza! 10/10 Arin was super friendly and provided excellent customer service. Cole makes the best drink recommendations (try the Peppermint Paddy).
Customers either love it or don't. Personally? It's one of my favorites. Kind of a funky, old building but with it's checkered table cloths, and friendly wait staff sort of charming.
Hadn’t had a Fricano’s pizza in over 20 years so we decided to visit the Grand Haven location after moving back to the area. Extremely busy on the Wednesday night before Thanksgiving but we were surprised to see a “Seat Yourself” sign up at the entrance. We found an empty table near the back and waited a short time for a waitress to arrive. Topping selections remain the same as they always have been: cheese; pepperoni; Italian sausage; mushrooms; green peppers; anchovies (any combination of these . We decided to share a pizza and chose pepperoni and sausage. After quite awhile, the waitress let us know that they were out of sausage (how can that be when you’re extremely limited on toppings in the first place? and asked if we wanted to double the pepperoni. We were looking forward to Italian sausage so we declined the offer. Eventually the pizza arrived but it’s disappointing to settle for just a pepperoni when you had your taste buds prepared for the combination of pepperoni and Sausage. Waitress was good. Was hoping for more from the pizza.