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Contribuisci feedbackOrdered chicken fried rice. I asked for grilled chicken (assuming it could be prepared grilled, the man taking our order thought I said real chicken . I ate only a few mouthfuls. The chicken was boiled and rubbery and tasted terrible. My friend had paid, so I pretended I had eaten enough, and put the container in the fridge. Symptoms of food poisoning began 24 hours later. That night, the pain, vomiting bile, and excruciating bloating made me as sick as I have ever been. These horrible symptoms lasted throughout the night. I kept thinking about calling an ambulance, but I couldn 't imagine making it through the 45 minute drive to the ER. I couldn 't eat or even tolerate liquids for 48 hours. I live alone, and was afraid that I could pass out and be injured. It was 2 more days until the symptoms began to disappear. I AM REPORTING THIS RESTAURANT TO THE HEALTH DEPARTMENT.
Service: Take out Meal type: Lunch Price per person: $1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sesame Chicken
Picked up order and found out that they refused to fix what I had ordered and to top it off when I looked in the back at the kitchen I noticed the chef smoking over the food. Last time going here, pathetic! Service: Take out Meal type: Dinner Price per person: $30–50
What’s worse no gloves or nasty gloves? Guy in the back cooking my food put broccoli in my food with bare hands. That’s ok hands can be washed. What was nasty was the lady touching everything w her gloves on. Then wiped them on a cloth then touched my card and everything else in the restaurant. Wild.
Absolutely disgusting! Went in to pick up food cook comes out with gloves covered in food. Reaches into a box to refill Togo sauces then grabs my debit card off the counter. I ask him if he always runs people’s cards in his gloves covered in food to which he responds yes. Watch him go back and start cooking. Paid and threw the food out on my way out the door. Nasty