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Contribuisci feedbackGreat atmosphere! The food was exactly what I expect. We'll come back to dinner tomorrow! Cory the bartender was very attentive. The owner Robyn waited for me and her service was exceptional. definitely to visit, either for a drink or dinner or both!
Friday fish fry baby! It only opens on weekends, but it is worth waiting. Always packed and for a reason. This place is great. Look at it. Good old fashion. We shared the cash and turban, the turkey reuben. The bomb!
The first time here. Service was great! Waiting staff and bartenders were friendly and committed. They weren't on their phone. Maybe because they're in their 50s. Crimped salmon and tenderloin hit the spot. Oldfashions are also good!
I expected a Bar-Tarife menu, but was pleasantly surprised by the variety on the menu. Yes, you can get a burger and pommes, but you can also get ribs, fish, roast beef, sirloin or anything you want. I wouldn't recommend this place to the veterinarians. I have the special sandwich of the conductor who was a ton of roast beef with paprika mushrooms and pork cheese, it was fantastic. It is not the cheapest place to make with most sandwiches at $10 and lures at $15-20, but the amount and quality make for it. We will definitely come back.
Good service. Prices a little high but you get plenty of average tasting food. Overall glad we went, not sure we would come back. Did get seated in a box car which was unique.