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Contribuisci feedbackThis restaurant is likely the best in Greensboro, and I am a fan of Chinese food so I have tried several in the area. The portion sizes are good, and they actually use pork in the pork fried rice! I have never had any problems with them, whether I visit right when they open for lunch or just before they close. The food quality is always excellent. I make a special effort to dine here.
Visiting from Atlanta Grew up eating and owning a Chinese restaurant Traveled to several cities and have had Chinese in every city I visited And let me say this food is very distinct and memorable I ordered the fried rice and lo mien, and it had a verySmokey taste. Loved it!
The restaurant offers good food similar to Chinese food in New York, although they do not provide ketchup, BBQ sauce, or Mumbo sauce like the famous NYC restaurants. The prices are quite high, but considering the current inflation rates, it is understandable. I would suggest this Chinese restaurant to those who live in the neighborhood.
Consistently rude and short. Tiny portions, overpriced with hard rice. Beef and broccoli is good but definitely overpriced for a small portion.
I will never eat anything from this restaurant. Upon walking in, I immediately knew it was a no-go. The place was dirty, with dust hanging from the ceiling and lights. The floors looked like they hadn't been cleaned in months, and there was a terrible smell. There were old, dirty curtains hanging in the back where they prepare food. The staff didn't look clean, with no gloves or masks, and one lady was rubbing her nose before handling food bags. The counter was cluttered, and the door was open with a makeshift screen door that didn't close properly, leaving a large hole for critters to enter. The Health Inspector should shut it down until it's cleaned up. It's concerning that places like this can remain open. After seeing all of this, we decided to leave.