Chicago's Pizza With A Twist

We stumbled upon this restaurant today, and I'm so glad we did! I tried the Lamb Kabob twist pizza, and it was absolutely fantastic! My husband had the combination pizza, and he was really happy with it too. Even the crust was tasty and perfectly crispy. We will definitely return to sample more twist pizzas!

Vegans, be cautious! We've ordered from this restaurant a few times, and each time my partner receives a perfect non-vegan pizza, while mine is burnt, unappetizing, and not what I ordered at all. I've attached pictures comparing my pizza with my partner's.

Terrible. Absolutely terrible. I’m a big fan of Indian and Mediterranean cuisine and am accustomed to bold flavors and spice. Unfortunately, this place had none of that. Beyond being bland, it has several other issues. The toppings are the lowest quality, comparable to Domino’s. We ordered two different types of wings and two small pizzas, and my wife was so worried about getting sick that she couldn’t even finish her meal. If you want to distinguish yourself from cheap chain pizza joints, you really need to invest in a proper oven. The food here is produced on a conveyor belt, resulting in an undercooked and soggy crust. I really feel for the person who invested in this restaurant concept.