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Contribuisci feedbackMy friends brought me here to birthday dinner and it was one of the most disappointing experiences of my life. one of our commands was the chicken leg and it came out undercooked / raw (that is not even the terrible part), when we told the waiter that he denied it first, then he said we should? ve specified how we wanted to cook the chicken; as well as in well made or medium. he was very much done to us, didn't even apologize and didn't even take that from the table. we never come back.
I am so glad I found this place! Everything is delicious and portion sizes are large. The interior is beautifully designed and comfortable. Pay attention to the rice options on the menu, try the one with the tart berries and almonds!
Reza is the best waiter in Colorado! The food is so fresh and tasteful. The tomato soup was incredible. The chicken and meat was very juicy and cooked to perfection. The apps we had were amazing. I took a picture of the names on the menu.
Very nice restaurant. The only thing I think could have made it better would be if the offered bread with the meal. It's a small thing and would have still got a 5 star but the drinks tonight was very limited. Something was broken and you could not even get ice tea. It is not hard to make up some tea. Again not a big thing but hard to give 5 star with this also. I will be back and update if this is better next time. The food and service was very good.
Tried this Persian restaurant in Denver, after our long drive from Vail. Loved the complementary welcoming tea, with refill. It was great. Liked the vibe, style, decoration and hospitality of this restaurant. The Musir was great, but the Kashke Bademjan and Mirza ghasemi wasn?t our favorite. Khorshet tadig was okay, but wasn?t crispy like real tahdig. It was more like a tahchin. The Chicken and barg kabob was good but dry.