La Scogliera - Grevenbroich

I grew up in the next city and have gone to this place for over 20 years. I moved out of the country and still go back when I visit. the pizza is always consistently good and cook the same 2 youngs. the pizza and served in the restaurant. some reviews make a note of waiting. because there is a candle that makes pizza with limited capacity in the many, it can happen that it takes a bit longer if there are large amounts or large groups in the restaurant. this is not the rule, but the exception. they do not offer delivery.

.and follow the recommendations of the personal, pizzaiolo white, his things and the ladies in the kitchen do a fab job on the pasta with auberginen. a small, family-run restaurant that has long been there.

It was very full on Sunday night, and pizzen were constantly picked up. we had to wait 1 hour. a little long, and then the pizza was probably a bit fast baked, at least not as crispy as usual. a good pizzeria, but we will avoid the rush times in future.

I know this pizzeria for at least 15 years, the best pizza in grevenbroich, the owners are friendly

The waiting times are in fact long, which is probably due to the fact that pizzas are sold to the outside and then the capacity of the kitchen team or of which not sufficient. the Italian guests don't seem to mind, we found 45 minutes waiting for a pizza too long. their quality and taste was first-class, however: crispy juicy, just the right amount was covered, very tasty. the barley dish did not reach this quality.