Au Gre Du Train - Grez-Doiceau

The mouthing at this restaurant was very good. The cheese croquette at the entrance was tasty, but the maatjes were not very tender and did not melt in the mouth as expected. For the main dish, garlic and cream mussels were served along with a cheese croquette trio. The mussels were disappointing as they lacked cream, were not as large as advertised, and the portion size was smaller than expected. The fries also arrived late, 5 minutes after the mussels. Overall, the cheese croquette trio was nothing special. In my opinion, the experience did not meet the standards of a Gault and Millau rating of 13/20. I will not be returning to this restaurant.

The restaurant offered a good variety of dishes. The cheese croquette in the entrance was tasty, but the maatjes croquette was not as tender as expected. The garlic and cream mussels dish was disappointing, as the mussels were not as large as advertised and the portion size was smaller than expected. The fries arrived late, five minutes after the mussels. The cheese croquette trio was nothing special. Overall, the experience was not up to the standards of a Michelin-rated restaurant, despite receiving a score of 13/20. I will not be returning.

Put in the mouth very good in entry, cheese and maatjes croquette, the cheese croquette is good and the maatjes not very tender, not melt in the mouth as planned as dish, garlic mussels and cream and cheese croquette for the very disappointed mussels because it is necessary to look for the cream, the mussels are not jumbo as announced and the knob is 1.2 kg

Very well eaten and pleasant setting. However, I ask for a stabbing ward and I receive it cooked almost to the point. Almost 3/4 an hour between the entrance and the dish and a person who accompanies me asks, as a dessert, a chocolate mousse without whipped, result, a chocolate mousse with whipped. I feel that listening to the client is not the priority in this establishment. I may return to it, but I will never advise anyone to go.

Very well eaten and pleasant setting. However, I ask for a dagger service and I receive it almost at the point. close to 3/4 of the hour between the entrance and the dish and a person who accompanies me asks, like a dessert, a chocolate mousse without whisk, result, a chocolate mousse with whisk. I think that listening to the client is not the priority in this institution. I can go back, but I won't advise anyone.