Brasserie Bijgaarden - Groot-bijgaarden

Control is so kind and nothing is too much to ask. The Castlemenu was delicious, especially the crops with Brie and truffle. I was happy to pick a cheese plate as a dessert. Nice to meet you and airy frame, you're not stuck together, yet that cozy brass ferret. It was our first visit, but certainly not our last.

The food and wine at this restaurant are of exceptional quality.

I always have a great time at this restaurant. The food is delicious, the service is friendly and accommodating, and the atmosphere is lovely. Special thanks to Benny, our server, who always goes above and beyond with a smile.

This establishment has a long culinary heritage which is now reflected in a stylish brasserie where you can feel the nostalgic ambiance of yesteryears. The menu, curated by Chef Maryem Barakat, offers a variety of traditional dishes at reasonable prices. The friendly welcome from the two owners was warm and appreciative. I will definitely be returning to this spot in the future.

As always, good reception, the menu is more than correct: (viandes or fish) choice of entries, dishes and desserts. Fast and felt service despite the size of the restaurant and veranda. It's my canteen in Groot Bijgaarden