Le Patio D'am - Grosseto-Prugna

Apparently there has been a change of ownership, the restaurant is now called LE MAT'K. Pleasant atmosphere and warm decor. The servers are smiling and attentive to us. The slow-cooked suckling pig was excellent and the Bonifacienne-style veal was also very good. On the other hand, we waited a very long time for my husband's dessert and we were surprised to see the waitress arrive with 2 chestnut fondants, the 2nd dessert being offered to us by the chef for this wait. Very very good dessert. Thank you so much. We will come back.

We had lunch there this afternoon and it was a very nice experience, the makis and spring rolls as a starter, and risotto as well as picanha as a main course, a chocolate fondant for dessert, everything was excellent. We had a slight problem at the start of the meal which was handled professionally ;

Very nice address. We hesitated a long time, but no regret. The delicious dishes. Wine with very good glass. Very beautiful frame and decoration. Nice musical atmosphere. Maybe a little too strong during the meal but it was. We recommend it.

Very surprised because I expected to be received in a very average restaurant in the old reviews. We had a good night. The frame is beautiful with a sumptuous view, the music rented and the service is simply at the top. The waiters were very nice (they even brought milk to my 12-year-old son who rolled in a chill For the dish I took the weeling tiger, I am very good sheep meat and I just enjoyed it that it was very good. My husband took a salmon that was delicious too with a perfect kitchen. The children took sushi and enjoyed it. Anyway, I recommend 200 percent.

A buffet like you love them more at will. Beautiful setting, well-made French cuisine and sushi, names or smoked salmon. The buffet is 16 euros and is sufficient for a lunch.