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Contribuisci feedbackWe went for Valentine's Day dinner and had a very nice dinner. There was only one server in our section and he was working as hard as he could; but just could not be everywhere at the same time.
Waitstaff was overwhelmed even though restaurant only half full. Hotel full so maybe this was due to room service, but should have staffed appropriately for full hotel.
We ended up not even eating at the restaurant. This was not even a real restaurant. It was what looked like the continental breakfast area in a hotel. Very disappointing to say the least. Not the ambiance or experience we were looking for.
Good options, well prepared usual choices in salad, entree, wine by the bottle or glass. At King St Alexandria metro, so a chance to walk the historic streets. Quibble: too brightly lit! Get a rheostat people!
Stayed at the Embassy Suites for 6 nights. The first night we ate at Caprese, but there was a special event taking up the whole restaurant so we were seated on the patio. That was okay, because it was a beautiful October evening. The flatiron steak was on the chewy side, but the vegetables were fine. My husband had shrimp fettucini and thought it was okay, but not great. We were the only diners on the patio, so the service could have been better as I think we were overlooked. Tried to go back the next night to see if we'd have better luck, but again, another special event, so we went around the corner to Joe Theissman's restaurant, and ate there 4 more times before leaving Alexandria! Overall, I can't give a very good review for Caprese, as our experience was not very positive. Prices were too high for what we got.