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Wendy, at the checkout, is always super nice and kind. The food is excellent. The wanton soup and the tofu dishes are great. And then, they have a series of dishes for the costarican market [e.g., the seafood or the steak special] that are great.
Is the best Chinese food I ever eaten, as soon as I arrived in Costa Rica is the first meal I have.
The service was good, although there is only one waiter who sometimes disappears into the kitchen and leaves us waiting. I ordered a vegetarian mushroom dish, which was served in large portions and tasted good. One drawback is that they provide plastic straws, but at least the packaging is not excessive. They only offer bottled soda, no natural options.
A while ago it was from my favourite restaurants for flavor. They have lowered the quality and unfortunately in years, they have made no improvements to the facilities.