Sidreria Vasca Gasteiz - Guadarrama

We tested the menu of 25 euros per person and it was not bad. If it were just for the food, I'd give him 3 stars, but the good part of our waitress deserves the fourth. the menu consisted of lacon with a little olive oil; nothing from the other world, in my opinion I would earn a lot if they also put a little paprika. And if they warm it up a little, fantastic. to verduritas on the dish, govern the cheese on the plate with tomato jam, a croquette, a bit of morcilla, another of chorizo and another of chistorra, a rebounded boquerón and tortilla of cod (very rich.) finally the meat to finish cooking on the table, with fries and lettuce. dessert or coffee, and unlimited cider was thought to be a tricky.

Without knowing anything about the area that we saw this restaurant and full was a total success of all kinds of traditional Basque food with an atmosphere of Basque beer, five stars to the local and six if we had to nacho that attended us in a phenomenal way making clear their professionalism and especially their kindness and sympathy, a real pleasure to know this place and nacho sure that we will return

We ordered the cod tortilla and it was a Frenchman with a little cod. The chistorra was longer than the chistorra. the service very bad. The seconds have served them long enough so that when one of us finished the second they brought the other. We're not coming back. in their favor that for the inconveniences we were not charged a consumption, which by the way have taken more than 45 minutes

Excellent food, close and perfect atmosphere! we will repeat without doubt :d

The food and the service were great. the meat was very good and the risotto. super! I can only say that the place, also it has a charming atmosphere, it has some details to improve: it needs more confortable chairs.