ベーカリー サクマ - 国見町

Around 1pm on November 25th, I purchased two black sugar "koppepan", a black sugar cream bun, and a black sugar peanut cream bun. This was my third time buying bread here, and the black sugar "koppepan" in the front of the photo is my favorite. Despite being fried bread, it is not greasy or heavy, and has a fluffy texture. The black sugar flavor combined with the powdered sugar on top melts in your mouth with just the right amount of sweetness. The other breads may look simple, but they have a unique and delicious taste that you can't find elsewhere. The "black sugar koppepan" is not always available, so I called the day before to confirm and learned that it is a reserved order. I was told that you can order even just one. However, availability depends on the store, so dates and times need to be discussed. The store is open from 11am to 7pm, and it seems to be closed on either Mondays or Tuesdays. The monthly closing days are posted at the entrance.

I love grape bread here. I also recommend the walnut bread, which my mother seems to like. The bread here has been delicious for a long time, so I highly recommend it. It's homemade and I think it would be popular if it were in a big city. Keep up the good work of making delicious bread.

Visited on 2022.2.20. I revisited this restaurant because I had a delicious meal before. This time, I purchased black sugar anpan, fried bread, and sliced bread. I had black sugar bread last time, but today I found black sugar anpan and purchased it without hesitation. The bread was still fluffy and the red bean paste matched perfectly. The fried bread was not too sweet and went down easily. The sliced bread was also fluffy and delicious.

ここの黒糖パンめちゃくちゃ美味しい あと柔らか食パンがおいしかったです

「黒糖あげコッペパン」がおすすめです！ 昔、給食ででた揚げパンを思い出して、とても懐かしさを覚えながら食べました（笑）