Pasalo Bien - Hamburg

What we had expected on Friday night is simply indescribable. __In the Internet the prices are offered by 30 - 50 percent cheaper than they are in reality.__ Although the food was ok, but no wow, the service and the facility of the restaurant were inviting._But what about this taste was, here a few impressions: Tapas 15 instead of 10, Paella 44 instead of 34, Dessert 6,50 instead of 4 €._Rotwein (house) 1050 Below was a layer with about 2cm rice. __We will definitely not enter the restaurant anymore, so we can definitely not recommend it...__Finger away!!!

Very good restaurant. Simple furnishings, and therefore very cozy. The food is definitely worth its somewhat higher price. The point withdrawal is available for the service. Even if it was super sweet that we had to get a place without reservation, we had to wait too long for many VIEL. Cards were taken and only after about 10 minutes and when we ordered a second round of tapas and drinks, we finished tapas before the drinks came. That's too long. If you had excused yourself, and if you had given some explanation, it would not be bad, but everything was just played under the table. Would go back. (Sometimes not even in this case)

Very good food in a great atmosphere. The service was super friendly and attentive. The decor is chic and the dishes are tasty. The tomato cream soup was good, also the potato cream truffle soup. Both with chorizo and with great season. The paella was perfect, rice to point and vegetables very good. The dessert variations also cost super. All in all very good and absolutely recommended. The wine selection is also good and offers beautiful wines. There is bread on the way. The paella takes 30 minutes, including dessert variations. You should adapt. Unfortunately, the paella was confused with us and we were allowed to wait another 30 minutes. The dessert took too long. The espresso was, I think, just forgot, at least he wasn't on the bill when we wanted 3 hours. Perhaps it would have been possible to offer something as an excuse, which unfortunately did not happen. Such a small “aftertaste”. Otherwise, but very good and maybe we try it a second time at some point.

We had a 4-course menu and all dishes were delicious and prepared for the point. The beef fillet was perfectly fried medium. Staff friendly and on zack .

I was very excited about the ambience and service. Even the food tasted very good.