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Contribuisci feedbackThe steak was fantastic, as always, but it felt a bit lacking this time. There were no more side dishes available, which was disappointing. I understand this might be due to the impact of COVID-19.
I had an excellent dinner tonight. The lobster bisque exceeded my expectations, and the 12-ounce strip steak I ordered was also fantastic. My server, Nicole, was very attentive and truly stood out in this bustling city. My only complaint is that they don't serve alcohol on Sundays. Other than that, it's a wonderful steakhouse—especially if you're tired of eating tamales for the fourth day in a row. I'll definitely be back soon!
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