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Contribuisci feedbackI've been to the Beverly a few times now and each time the food has been delicious. They take something you've tried a thousand time and somehow make it into something outstanding. The eggs bennie are my favourite and the OJ is the best I've tasted (I know it's only OJ, but its friggin outstanding). The staff was friendly and the services quick but you didn't feel like you had to eat and run. A little expensive, but well worth it.Side note - my daughter is a vegetarian and they are more than happy to create vegetarian meals from the existing menu (she had the Hash with veggies instead of bacon and meat)
Been there three times in the last three months. Last one on marvellous patio. Incredibly innovative chef. Real foodie destination. I’ve had three different entrees, as I am always adventurous. My wife has had Eggs Blackstone each time, as she loves it.
My daughter took me out for brunch. We chose to sit on the patio (courtyard). It was busy as it was Canada Day weekend but service was good, food was good, atmosphere was nice. Servers were very friendly and attentive.
Went here with a friend for breakfast. The food was really tasty, but that French press coffee was killer. Probably the best cup I've had in my lifetime!
The food is wonderful. I had Green Eggs and Yam last week and it was sooo good. I've also had a Tostado offering there with pulled turkey. The flavourings in both dishes were great. The green eggs and ham came with charred broccoli. Wonderful. I also had Strawberry shortcake and the biscuit was so good.The Beverly also has great cocktails. The sangria is really good as is a cocktail with tequila and lime. The beverly's hours are from 8 to 4 but good news. They have a patio which just opened and they are now open on Thursday, Friday and Saturdaty evenings.