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Contribuisci feedbackEating was cold food dried only a little good was hibachi because they cook it where fresh. price it is good how much they get, but rather spend a bit more money for better quality. will not go back
On Tuesday at 6:30pm, many of the trash containers were empty or almost empty. The fried shrimp was dry and the size of a nickel, mostly bread. The General Tso's chicken was 80% overcooked dough and 20% dried chicken. The roasted chicken seemed to have been cooked and kept warm two days prior. The salt and pepper shrimp were decent, as was the soup. Surprisingly, the fresh pizza was good, but overall most of the food we had was like tasty junk food. We will not be returning.
They are charging $25 for Mother's Day, which seems a bit greedy. Also, they need to control the crab legs area better. Every time they bring them out, everyone grabs them all up. It's chaos.
Pretty solid buffet. Not just Asian, they have western stuff. Best things on their menu are their hibachi and sushi. Like a lot of buffets, a few things aren't labeled and I wouldn't get something if I didn't know what it was. Sundays are most expensive per person, weekdays are pretty reasonable and have cheaper lunchtime rates and more expensive dinner rates vs Sundays having just one rate.
Good Buffet. Includes Hibachi and an array of sushi next to it. Food ranges from seafood to meat. Includes desserts such as ice cream, cakes, and fruits. Family friendly and staff is quick to clean plates and tables efficiently and quickly.
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